Amount of Fatty acids, total polyunsaturated in Chicken, roasting, light meat, meat only, cooked, roasted

Poultry Products

In 100 g (Grams) of Chicken, roasting, light meat, meat only, cooked, roasted there is 0.93 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Chicken, roasting, light meat, meat only, cooked, roasted.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Chicken, roasting, light meat, meat only, cooked, roasted

Chicken, roasting, light meat, meat only, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, roasting, light meat, meat only, cooked, roasted are listed below.

Water 67.85 g 67.85%
Energy (calorie) 153 kcal
Energy (joule) 640 kJ
Protein 27.13 g 27.13%
Total lipid (fat) 4.07 g 4.07%
Ash 0.95 g 0.95%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 13 mg 0.01%
Iron, Fe 1.08 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 217 mg 0.22%
Potassium, K 236 mg 0.24%
Sodium, Na 51 mg 0.05%
Zinc, Zn 0.78 mg
Copper, Cu 0.042 mg
Manganese, Mn 0.015 mg
Selenium, Se 25.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, roasting, light meat, meat only, cooked, roasted